Comments on: Jennifer and Tate’s culinary journey down the International foods aisle! Episode 2

By: Lisa

Lisa — Mon, 01 Jun 2009 04:24:14 +0000

My friend and I once went to an authentic sushi bar and decided to try a sampler plate of all the different sushi AND a side of Sake.

We liked the sushi.

But the Sake?

It truly tasted like hot dirty Sock-ee….hot, dirty sock-ee that had been on someone’s hot, dirty feet-ee.

I had about 3 tiny sips and couldn’t take it anymore. Even the smell of that nasty stuff put me on the verge of tossing up my happily eaten raw eel. So no, it doesn’t get any better if it’s authentic and warm. lol

Lisa´s lastest post..What We’ve Been Up To This Past Week

By: brittany

brittany — Sun, 31 May 2009 14:09:39 +0000

Honestly, it is ONLY good in a drk sushi resturant with a big plate of sushi:) brittany´s lastest post..I look and smell disgusting, but normally I am a total hottie.

By: Galaga_Playa

Galaga_Playa — Thu, 28 May 2009 19:32:13 +0000

I’m not sure what Sake is but since I always have to try new things I will now be on a mission to try it.

I never thought I’d like sushi, but I do now…so Sake might be the new sushi! I also thought I’d never like coffee or wine. What a taste bud I have!

By: @heartmychloe

@heartmychloe — Thu, 28 May 2009 02:32:37 +0000

mmmm sake. makes me want to warm some up right now. if you get a good bottle, it is sweeter and much more palatable when warmed. hope you try it again! can always do sake bombs with the rest of the bottle you already have! (drop shotglass full of warmed sake into cold glass of sapporo or the like) @heartmychloe´s lastest post..Wordless Wednesday

By: Twitted by OHMommy

Twitted by OHMommy — Thu, 28 May 2009 02:32:31 +0000

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By: Aimee Greeblemonkey

Aimee Greeblemonkey — Tue, 26 May 2009 02:53:39 +0000

ha, you have to find a good sake. Bad sake, blech.

By: Dr. Grumpy

Dr. Grumpy — Tue, 26 May 2009 02:18:09 +0000

I'd pour it out in the yard and see if it kills the grass. Stick with Kahlua and those schnapps. Dr. Grumpy´s lastest post..Thank You, Whoever You Are (If You Know)

By: Swiggy

Swiggy — Sat, 23 May 2009 21:57:08 +0000

I've never had it, but I have also heard that it is better warmed up. Maybe go to a Japanese restaurant and try theirs first - perhaps it was just the brand that Tate picked up. Swiggy´s lastest post..Better

By: amy2boys

amy2boys — Fri, 22 May 2009 20:54:42 +0000

Try some Ouzo. It’s Greek and tastes like Flaming Atomic Black Licorice. But – if you can get a couple shots in you you’ll be all good!

By: Stassja

Stassja — Fri, 22 May 2009 18:22:36 +0000

My mom LOVES sake, and will often heat up a tiny cup or two in the microwave in the evenings. Of course, her wine/liquor tastes run more towards the dry end of things. Dry whites and such. I like things on the drier end as well, can't stand sweet alcohol, but for all the times I've tried it I still can't like sake. And I love japanese shit! Stassja´s lastest post..Annoying!